Idli: One of the most common food items of South India is the idli. It is a soft white colored cake which is made of rice and lentil
Sambhar: It is a simple soup made with several vegetables like onion, tomato, carrots etc.
Dosa: important and common food item in South India is Dosa which will be found in almost every household there
Medu Vada: while you are in South India then Medu Vada is the option for you. This vada is made with urad dal and it is deep-fried to make crispy
Upma: popular breakfast item in South India which is prepared with suji. Some different types of vegetables are added to make it healthy like carrots, beans, onions etc
Rasam: It is a simple soup made with the pulp of tamarind and served with normal rice and dal
Tamarind Rice: Normal boiled rice is sautéed with a bit of tamarind and other spices along with some vegetables like carrots, onions and peanuts
Onion Uttapam: Then onion is added as a topping. Some people also add some tomato or other vegetables to make it tastier
Rava Dosa: the method to make it is completely the same and it is served with coconut chutney and sambhar as well