Laal Maas - A spicy lamb curry made with red chili paste, yogurt, and a blend of spices.
Mohan Maas - A royal dish made with tender pieces of mutton cooked in a creamy sauce of almonds, milk, and spices.
Safed Maas - A creamy white mutton curry made with cashew nuts, milk, and a blend of spices.
Jungli Maas - A rustic dish made with wild game meat, chili, and a blend of spices.
Khejri Korma - A chicken curry made with a unique spice blend that includes khejri seeds and pods.
Rajasthani Chicken Curry - A classic chicken curry made with a blend of spices and yogurt.
Rajasthani Keema - A spicy ground meat dish made with minced lamb or mutton and a blend of spices.
Rajasthani Prawn Curry - A creamy prawn curry made with coconut milk and a blend of spices.
Sohan Halwa with Meat - A unique and decadent dish made with meat and Sohan Halwa, a popular Rajasthani dessert made with semolina, ghee, and sugar.