Panakam: A traditional Telangana summer drink made with jaggery, water, and spices like cardamom and ginger.
Majjiga: Also known as Buttermilk, a refreshing and savory drink made with yogurt, water, and spices.
Nannari Sherbet: A cooling herbal drink prepared with Nannari (Indian Sarsaparilla) roots, perfect for hot days.
Badam Milk: A nourishing and creamy almond milkshake infused with saffron and cardamom flavors.
Pudina Sharbat: A minty and tangy sharbat made with fresh mint leaves, lemon juice, and sugar.
Rose Falooda: A delightful dessert-like beverage with rose syrup, vermicelli, basil seeds, and ice cream.
Sugarcane Juice: Freshly extracted sugarcane juice, a popular street-side treat to quench thirst in the heat.
Aam Panna: A tangy and refreshing raw mango cooler with spices like cumin and black salt.
Karivepaku (Curry Leaves) Kashayam: A herbal infusion made with curry leaves, ginger, and jaggery, known for its health benefits.