Lavender Honey Ice Cream: Infuse your ice cream base with dried lavender buds and sweeten it with honey for a delicate and floral flavor.
Balsamic Strawberry Ice Cream: Roast fresh strawberries with a drizzle of balsamic vinegar, then churn them into a creamy ice cream base for a sweet and tangy treat.
Blueberry Cheesecake Ice Cream: Swirl chunks of cheesecake and a homemade blueberry compote into vanilla ice cream for a delightful blend of textures and flavors.
Tahini Chocolate Chip Ice Cream: Add tahini to your ice cream base and fold in dark chocolate chips for a unique nutty and chocolaty combination.
Chai Spice Ice Cream: Infuse your cream with chai tea bags and spices like cinnamon, cardamom, and ginger to create a cozy and aromatic ice cream flavor.
Pistachio Rose Ice Cream: Blend pistachios into your ice cream base and add a hint of rosewater for a Middle Eastern-inspired dessert that’s both nutty and floral.
Coconut Lemongrass Sorbet: Make a refreshing sorbet by combining coconut milk with lemongrass-infused simple syrup for a tropical and citrusy treat.
Mango Habanero Sorbet: Puree ripe mangoes with a touch of habanero pepper for a sweet and spicy sorbet that’s both fruity and fiery.