Samosas: Somali authorities view as a foreign influence, that is why they are prohibited in Somalia
Kebabs: They are prohibited in Venice in order to uphold tradition and decorum
Ghee: Prohibited in the US because of worries that it may worsen heart disease and obesity
Poppy Seeds: They are banned in Singapore and Taiwan
Jelly Cups: Because they do not adhere to Australian food standards. It is prohibited
Tomato Sauce: A necessary condiment for Indian snacks but is not allowed in France
Chyawanprash: Banned in Canada since 2005 due to high levels of lead and mercury
Bhelpuri: It is banned in some of the countries as the street food is quite spicy and people outside cannot bear it