Nov 06 , 2023

8 fusion recipes of eastern and western India liked by all age groups a must try

By True Scoop

Vada Pav Burger: This fusion combines the Mumbai favorite, vada pav (potato fritter in a bun), with the concept of a burger, offering a delicious and spicy snack.

Dhokla Tacos: Soft and spongy dhokla pieces serve as taco shells, filled with a variety of Indian-inspired toppings and chutneys.

Butter Chicken Pizza: A pizza crust topped with butter chicken sauce, chicken pieces, and Indian cheese, offering a unique blend of Italian and Indian flavors.

Pav Bhaji Quesadilla: Spiced and mashed mixed vegetable bhaji from Mumbai’s pav bhaji served inside a quesadilla for a cheesy, comforting snack.

Tandoori Paneer Tacos: Tandoori marinated paneer, onions, and peppers served in soft taco shells, offering a fusion of North Indian flavors with Mexican cuisine.

Goan Fish Curry Tacos: Freshly cooked Goan fish curry served in taco shells with crunchy coleslaw for a spicy and tangy fusion.

Misal Pav Sandwich: Misal pav, a popular Maharashtrian dish, is served as a filling in a sandwich, creating a spicy and satisfying meal.

Aloo Paratha Quesadilla: Stuffed aloo paratha is grilled to make a quesadilla, combining the comfort of North Indian stuffed bread with Mexican-style melting cheese.

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