Oct 31 , 2023

10 Interesting Ways to Eat Poha

By True Scoop

Poha Upma: Sauté poha with mustard seeds, curry leaves, and veggies for a delightful breakfast twist.

Poha Cutlet: Shape poha into cutlets, shallow fry, and relish the crispy, golden goodness.

Poha Bhel: Create a tangy snack by mixing poha with chutneys, veggies, and spices, a popular street food.

Poha Pancakes: Blend poha with yogurt, spices, and vegetables to make savory and wholesome pancakes.

Poha Chivda: A crunchy snack made by frying poha with nuts, spices, and curry leaves.

Poha Pulao: Cook poha with assorted vegetables, herbs, and spices for a flavorful one-pot meal.

Poha Ladoo: Combine poha with jaggery and ghee to create sweet, energy-packed ladoos.

Poha Kheer: Turn poha into a creamy, delectable dessert by simmering it in milk and sugar.

Poha Pizza: Top poha with your favorite pizza toppings and cheese for a unique fusion pizza.

Poha Rolls: Roll up poha with a spicy potato filling to make delicious and portable poha rolls.

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