Tunday Kababi: Famous for its melt-in-the-mouth kebabs, a Lucknow specialty you can't miss.
Galouti Kebab: Aromatic minced meat patties, known for their delicate flavors and tenderness.
Lucknawi Biryani: Fragrant rice dish with succulent meat, cooked to perfection, and rich in spices.
Aloo Tikki: Spiced potato patties, a popular street food that's a perfect blend of crispy and soft.
Rogan Josh: A hearty, flavorful curry featuring tender chunks of meat in a luscious gravy.
Kathi Rolls: Delicious wraps filled with succulent kebabs and flavored with chutneys.
Mutton Nihari: Slow-cooked stew with tender meat, best enjoyed for breakfast with naan or paratha.
Sheermal: A saffron-infused sweet bread, a delightful accompaniment to many Lucknawi dishes.
Malai Ki Gilori: Creamy, melt-in-the-mouth dessert made from condensed milk, saffron, and silver leaf.
Shahi Tukda: A luscious bread pudding, rich with ghee, saffron, and garnished with nuts and edible silver.