The Macallan Sherry Oak 18 Years Old (Scotland)
A rich, luxurious single malt known for its notes of dried fruits, spice, and oak. It’s a timeless classic from the heart of Scotland.
Yamazaki 18-Year-Old (Japan)
Japan’s pride, this whisky blends delicate floral notes with bold dark chocolate and a hint of smoke, making it a connoisseur’s delight.
Pappy Van Winkle’s Family Reserve 15-Year-Old (USA)
A rare bourbon treasure, Pappy’s charms with its caramel, oak, and toasted nuts, reserved only for the lucky few who find it.
Glenfiddich 21-Year-Old Reserva Rum Cask Finish (Scotland)
This Speyside gem is uniquely finished in Caribbean rum casks, giving it an exotic twist of toffee and spice.
Redbreast 12-Year-Old (Ireland)
A quintessential Irish whiskey with a creamy, smooth palate, bursting with dried fruits, nuts, and warming spices.
Johnnie Walker Blue Label (Scotland)
An iconic blended Scotch that balances velvety smoothness with a symphony of flavors, from honey to smoke.
Kavalan Solist Vinho Barrique (Taiwan)
A tropical masterpiece, this Taiwanese whisky surprises with its bold notes of red wine, vanilla, and tropical fruits.
Ardbeg 10-Year-Old (Scotland)
A peaty powerhouse from Islay, Ardbeg delivers waves of smoky intensity balanced with citrus and chocolate.
Balvenie DoubleWood 12-Year-Old (Scotland)
Known for its double-cask maturation, this whisky offers a perfect marriage of vanilla, oak, and a hint of spice.
Amrut Fusion Single Malt (India)
A trailblazer from India, it combines Indian and Scottish barley, delivering a bold mix of fruit, spice, and subtle smoke.