Sarson Da Saag & Makki Di Roti
Punjab’s iconic winter delicacy loved for its earthy flavors.
Amritsari Kulcha
Crispy, stuffed bread paired with tangy chole, a true Punjabi delight.
Butter Chicken
Creamy, rich chicken curry, perfect for indulgent dinners.
Paneer Tikka
Smoky grilled cottage cheese cubes seasoned with spices.
Dal Makhani
Slow-cooked black lentils in butter and cream, best with naan or rice.
Chole Bhature
Fluffy fried bread with spicy chickpeas, a Punjabi street food classic.
Lassi
Sweet or salted yogurt drink, the ultimate refreshing beverage for long tours.
Pindi Chana
Dry chickpea dish, packed with bold spices and flavors.
Kadhi Pakora
Yogurt-based curry with gram flour fritters, a comforting favorite.
Jalebi with Rabri
Crispy, sugary spirals paired with thickened sweet milk for dessert heaven.