Masala Omelette: Beat eggs, add chopped onions, tomatoes, green chilies, and spices, then cook.
Spicy Egg Bhurji: Scramble eggs with onions, tomatoes, green chilies, and spices for a fiery dish.
Instant Egg Curry: Simmer boiled eggs in tomato-onion gravy with spices for a quick curry.
Coconut Egg Fry: Sauté boiled eggs with grated coconut, mustard seeds, and curry leaves.
Chili Pepper Egg: Stir-fry boiled eggs with sliced chili peppers and a touch of turmeric.
Speedy Egg Salad: Chop boiled eggs, mix with diced veggies, mayo, and seasonings for a quick salad.
Egg Podimas: Scramble boiled eggs with chopped onions, green chilies, and spices.
Lemon Pepper Egg: Toss boiled eggs with lemon zest, crushed black pepper, and salt.
Quick Egg Sandwich: Make a sandwich with sliced boiled eggs, veggies, and your choice of spread.
Curry Leaf Egg: Sauté boiled eggs with curry leaves, mustard seeds, and a sprinkle of cumin.