Aug 04 , 2023

Quick and Delicious: 9 South Indian Breakfast Dishes from Andhra Pradesh to Savor in 5 Minutes

By True Scoop

Instant Pesarattu: Blend green gram and rice to make the batter for these savory and protein-rich pesarattus in just 5 minutes.

Rava Dosa: Mix semolina with spices and water to create crispy and flavorful dosas ready to enjoy in no time.

Upma Pesarattu: Combine the goodness of pesarattu and upma in one dish, prepared in a jiffy for a wholesome breakfast.

Instant Rava Idli: Create fluffy and soft rava idlis by preparing the batter quickly and steaming them to perfection.

Minapa Roti: A delightful dish made from urad dal and rice flour, easily cooked in 5 minutes for a unique breakfast experience.

Atukula Upma: Saute beaten rice with tempering and veggies to relish this light and quick breakfast upma.

Instant Nuvvula Pachadi: Blend sesame seeds, spices, and tamarind to make a lip-smacking chutney that complements any breakfast in minutes.

Instant Saggubiyyam Dosa: Whisk together sago flour and water to prepare these crispy and instant dosas in no time.

Bobbatlu: If you have the stuffing ready, make these traditional Andhra sweet flatbreads quickly and enjoy a sweet start to your day.