Grilled corn: Low in fat, high in fiber, and rich in vitamins and antioxidants.
Fresh fruit cups: Hydrating, full of vitamins, and served fresh and hygienically.
Vegetable wraps: Packed with fresh vegetables and lean proteins, providing a balanced and nutritious meal.
Steamed momos: Made with lean meats or vegetables, offering a healthy, low-fat snack option.
Chana chaat: A protein-rich dish made with chickpeas, fresh veggies, and tangy spices.
Dhokla: A fermented, steamed snack that is low in calories and high in protein.
Idli: Steamed rice cakes that are low in fat and easy to digest.
Fruit smoothies: Blended fresh fruits, offering a refreshing, vitamin-packed drink without added sugars.
Bhel puri: Made with puffed rice, fresh veggies, and tangy chutneys, offering a light and tasty snack.