Gulab Jamun: Milk balls in syrup, an indulgent Indian dessert.
Rasgulla: Cheese balls in syrup, spongy and delightful.
Jalebi: Sweet spirals soaked in syrup, crispy and sugary.
Kheer: Creamy rice pudding with nuts and saffron.
Barfi: Condensed milk sweets with nuts and flavors.
Halwa: Dense desserts like semolina or carrots, often with nuts.
Sandesh: Delicate paneer sweets with saffron, cardamom, or rose water flavors.