Chole Bhature: A beloved Delhi street food, deep-fried bread with spicy chickpea curry, a flavorful and satisfying dish.
Parantha: Stuffed flatbreads with various fillings, including potato, paneer, and more, a classic North Indian breakfast.
Biryani: Fragrant rice cooked with tender meat or vegetables, a flavorsome and aromatic dish found in Delhi's bustling streets.
Aloo Tikki: Spiced potato patties, often served with chutneys and yogurt, a popular snack among locals and tourists alike.
Kebabs: Succulent grilled meat, like seekh kebabs and shami kebabs, known for their mouthwatering flavors and tenderness.
Chaat: A medley of savory and tangy snacks, such as golgappa, aloo chaat, and papri chaat, a Delhi street food specialty.
Butter Chicken: Creamy tomato-based curry with tender chicken pieces, a North Indian delight that's a must-try in Delhi.
Dilli Ki Nihari: Slow-cooked meat stew, typically enjoyed as a hearty breakfast, famous for its rich and aromatic taste.