Oatmeal Chocolate Chip Cookies. Incorporate oats for added fiber and use dark chocolate chips.
Almond Flour Chocolate Chip Cookies. Substitute almond flour for regular flour for a gluten-free option.
Vegan Chocolate Chip Cookies. Use flax eggs and dairy-free chocolate chips for a vegan twist.
Avocado Chocolate Chip Cookies. Swap butter for mashed avocado to reduce saturated fats.
Protein-Packed Chocolate Chip Cookies. Add protein powder for a post-workout treat.
Whole Wheat Chocolate Chip Cookies. Use whole wheat flour for a heartier, fiber-rich cookie.
Coconut Oil Chocolate Chip Cookies. Replace butter with coconut oil for a unique flavor.
Honey-Sweetened Chocolate Chip Cookie. Use honey as a natural sweetener instead of refined sugar.
Quinoa Chocolate Chip Cookies. Add cooked quinoa for a protein and fiber boost.