Plain Kulcha: The classic version of kulcha, made with refined flour and yogurt, usually served with a dollop of butter or ghee on top
Amritsari Kulcha: Hailing from Amritsar, these kulchas are known for their stuffing of spiced mashed potatoes and are often paired with chole
Paneer Kulcha: Stuffed with a flavorful mixture of paneer (Indian cottage cheese) and spices, these kulchas are a favorite among vegetarians
Onion Kulcha: Filled with finely chopped onions and a blend of spices, onion kulchas offer a delightful crunch and sweetness
Aloo Kulcha: Similar to Amritsari kulcha, aloo kulchas feature a filling of spicy mashed potatoes, offering a comforting and savory taste
Pudina Kulcha: Infused with the freshness of mint leaves, these kulchas are perfect for those seeking a unique twist of flavor
Keema Kulcha: A meat lover's delight, keema kulchas are stuffed with minced meat (often lamb or chicken) cooked with aromatic spices
Cheese Kulcha: Filled with a gooey blend of cheese, these kulchas offer a delightful fusion of flavors, especially loved by kids
Mixed Vegetable Kulcha: Packed with a medley of finely chopped vegetables, these kulchas offer a burst of colors and textures