Ackee (Deadly Fruit): Toxin causes poisoning when unripe.
Fugu (Pufferfish): Lethal neurotoxin if improperly prepared.
Casu Marzu (Cheese): Larvae-infested, poses health risks.
Blood Clams: Raw; potential viruses and bacteria.
Sannakji (Live Octopus): Choking hazard; moving tentacles.
Cassava (Manioc): Raw, contains cyanide; fatal if uncooked.
Giant Bullfrog: Skin toxins; careful preparation needed.
Elderberry: Seeds, leaves contain cyanide; cook thoroughly.